BABBI BABBINI 300g

Fine Italian wafer specialties with a delicate cream filling, covered in exquisite chocolate – in a diverse selection.
This classic Babbi collection combines crispy wafers with different creamy fillings and a high-quality chocolate coating.

Babbini Assortiti represent Italian confectionery tradition, variety, and balanced enjoyment. Ideal for those who appreciate diversity and want to enjoy different flavors in an elegant box.

Use & Enjoyment

These filled waffles are perfect
– as a fine pastry to accompany espresso or cappuccino
– as an accompaniment to tea or dessert wine
– as a sweet selection for guests
– as part of a dessert or coffee table
– as a high-quality gift or souvenir

Recommendation: Enjoy at room temperature to allow the aromas of the waffle, cream and chocolate to develop optimally.

Net fill quantity

300 g

storage

Store in a cool, dry place.
Protect from heat and direct sunlight.
Best before: see packaging.

Ingredients

Mixed filled wafers covered in chocolate (chocolate coating approx. 27.4%).

Ingredients include:
Sugar, vegetable fats (coconut oil) , wheat flour , skimmed milk powder, cocoa butter, cocoa mass, milk powder, lactose , soy lecithin , egg yellow powder, potato starch, flavorings, raising agents (sodium carbonates, diphosphates) , salt.

Contains various fillings (e.g. cocoa, hazelnut, pistachio, coffee – depending on the assortment).

Allergen information

Contains milk, soy, wheat and egg .
May contain peanuts, tree nuts and sesame .

Nutritional information

Average nutritional values ​​per 100 g:
– Energy: 2366 kJ / 568 kcal
– Fat: 37 g
– of which saturated fatty acids: 27 g
– Carbohydrates: 50 g
– of which sugars: 34 g
– Protein: 7.5 g
– Salt: 0.23 g

Origin & Production

Made in Italy.

Manufacturer

Babbi Srl
Via Caduti di Via Fani 80
47032 Bertinoro (FC)
Italy

Serving suggestion – Classic & Varied

Arrange Babbini Assortiti on a serving platter and serve with espresso or cappuccino.
Ideal for trying and sharing different flavors.

Serving suggestion – Dessert variation

Break the babbini into rough pieces and serve as a crunchy element with ice cream or dessert creams.
Especially harmonious with vanilla or hazelnut ice cream.